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Odor: Brunswick
Potted Meat with Crackers has a bouquet containing traces of cat-food, tin,
industrial plastics, sweat, (and corned beef???).
Texture: A paradox wrapped within a contradiction both
strongly mucus like yet unable to fall off the spoon.
Taste: Corned beef and raw poultry form an unhappy marriage
within this fine meat slop. Under
the surface notes of meat one detects flavors of paprika and various forms of
radioactive, and non-radioactive metals.
Pairs well with: rotgut poitin, not the crackers that this
was served with.
Could be used for: Considering the wet sand quality of this
product my first guess would be that it one could make a sandcastle out of
it. Further meditation suggests
the combination of the grainy texture and the sodium nitrate could produce a
workable discount facial scrub.
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